Mother of Pearl Round Rattan Tray with Handles (TCPFA-23015)

A Mother of Pearl Round Rattan Tray with Handles is a decorative tray made from various materials. The tray base is constructed from rattan, a durable and flexible palm plant material commonly used in furniture and handicrafts. The tray is round and features two handles on opposite sides for easy carrying and maneuvering.

The tray’s surface is adorned with mother of pearl, a lustrous material obtained from the inner lining of certain mollusk shells. The mother of pearl inlays on the tray creates an elegant and eye-catching effect. Our products are entirely handmade by skilled workers, so the product quality is always at the best level.

• Handcrafted by artisans in Vietnam;
• Made of 100% natural rattan;
• Tough and durable item.

Check out other serving trays in Products for Arabian and Mother of Pearl Tray Category for more choices!

If you want to buy serving trays in bulk, please email us at [email protected] or leave us a message at WhatsApp: +84967485411. Hope to serve you soon! Best regard!

Mother of Pearl has a stunning and iridescent appearance that gives the serving tray a unique and luxurious look. The natural shimmer and varied colors in the Mother of Pearl create an eye-catching and elegant design, adding a touch of sophistication to any table setting.

Despite its delicate appearance, Mother of Pearl is surprisingly durable and resilient. It can withstand regular use and is less prone to scratching or chipping compared to some other materials. When properly cared for, a Mother of Pearl serving tray can maintain its beauty and quality for a long time.

Mother of Pearl is relatively lightweight, making the serving trays easy to carry and handle. This feature is particularly beneficial when serving food or drinks, as it ensures the tray remains comfortable to hold even when loaded with items.

Mother of Pearl serving trays are versatile and can be used for various purposes. They are perfect for serving appetizers, snacks, desserts, or beverages at gatherings, parties, or special occasions. Additionally, they can be used as a decorative accent piece in the home, adding a touch of elegance to any room.

Despite its delicate appearance, Mother of Pearl is surprisingly lightweight, making the serving trays easy to handle and carry. The thin layers of Mother of Pearl are often laid on top of a strong base material, such as wood or metal, to provide stability and durability.

Mother of Pearl is renowned for its captivating and ever-changing play of colors, ranging from silvery white to soft pastel shades, often displaying iridescent hues of pink, green, blue, and more. This natural shimmer and luster add a touch of elegance and sophistication to the serving tray, making it a visually striking decorative piece.

Mother of Pearl is an organic material formed within the shells of mollusks, particularly oysters and abalone. As a natural substance, it exudes a sense of authenticity and uniqueness that cannot be replicated by synthetic materials.

• Keep the serving tray away from direct heat sources, such as stovetops or ovens. Prolonged exposure to sunlight can cause the colors to fade over time.
• When using the tray to serve hot or cold beverages, place coasters or placemats underneath to protect the surface from heat, moisture, and scratches.
• Avoid using a dishwasher to clean the Mother of Pearl serving tray. Instead, gently wash it by hand using a soft sponge or cloth and mild dish soap. Rinse it thoroughly with lukewarm water and pat it dry with a clean, soft cloth.
• Do not use harsh or abrasive cleaning agents, as they can damage the delicate surface of the Mother of Pearl. Stick to mild, non-abrasive cleaning solutions to maintain its luster.
• Never soak the Mother of Pearl serving tray in water. Excessive exposure to water can cause the adhesive that holds the Mother of Pearl in place to weaken or degrade.

• Mother of Pearl can be sensitive to prolonged exposure to moisture. Wipe up any spills immediately and ensure the tray is completely dry after cleaning to prevent water from seeping into the material.
• When cleaning or drying the tray, always use soft, lint-free cloths to avoid scratching or damaging the delicate surface of the Mother of Pearl.
• If you use the serving tray regularly, consider rotating its placement to avoid overexposing one area to potential wear or fading. This helps ensure even preservation of the iridescent colors.
• Avoid using sharp or abrasive objects on or near the tray to prevent scratches or chips in the Mother of Pearl.
• As mentioned earlier, acidic foods and liquids can damage the Mother of Pearl. Always use a separate plate or liner when serving acidic items to protect the tray’s surface.