Pulp Banneton Basket (TCKIT-23057)

Experience the perfect combination of sustainability and functionality with our Pulp Banneton Basket. Crafted from natural and eco-friendly materials, this basket is designed to elevate your bread-making endeavors while minimizing environmental impact.

The Pulp Banneton Basket is made from a unique blend of natural pulp fibers, creating a lightweight yet sturdy structure. These fibers are derived from sustainable and renewable sources, making it an excellent choice for those seeking environmentally conscious alternatives.

With its intricately woven design, the Pulp Banneton Basket offers exceptional dough support during fermentation and proofing. Its flexible yet robust construction helps the dough maintain its desired shape, ensuring optimal rise and texture in your homemade bread.

This basket allows for excellent air circulation around the dough, thanks to its porous nature. The airflow promotes proper moisture release and even distribution of heat, resulting in superior fermentation and a beautifully risen loaf.

If you want to buy Banneton Basket or other Kitchenwares items in bulk, please email us at [email protected] or leave us a message at WhatsApp: +84967485411.

• Crafted from natural pulp fibers derived from sustainable sources, the Pulp Banneton Basket prioritizes environmental consciousness.
• The unique blend of pulp fibers creates a lightweight yet sturdy structure, providing excellent support to the dough during fermentation and proofing.
• The porous nature of the Pulp Banneton Basket allows for excellent air circulation around the dough. This promotes proper moisture release and even distribution of heat, fostering optimal fermentation conditions and enhancing the flavor and texture of your bread.
• The lightweight construction of the Pulp Banneton Basket makes it easy to handle, allowing for effortless maneuverability during the bread-making process. Whether you’re proofing, transferring, or serving your dough, this basket offers convenience without compromising functionality.

Sustainable Material: Crafted from natural pulp fibers derived from sustainable sources, the Pulp Banneton Basket is an eco-friendly choice. It reduces reliance on synthetic materials and contributes to a more sustainable and responsible baking practice.

Lightweight and Sturdy: The unique blend of pulp fibers creates a lightweight yet sturdy structure for the basket. It provides excellent support to the dough during fermentation and proofing, ensuring proper rise and shape retention.

Porous Design: The porous nature of the Pulp Banneton Basket allows for optimal air circulation around the dough. This promotes proper moisture release, preventing a sticky surface and enhancing fermentation, resulting in a flavorful and well-risen loaf.

Retains Moisture: The pulp fibers help retain moisture within the dough, preventing it from drying out during proofing. This contributes to a softer and more tender texture in the final baked bread.

Artistic Crust Pattern: The Pulp Banneton Basket’s distinctive woven pattern imprints a beautiful design on the crust of the bread. This unique and visually appealing pattern adds an artistic touch to your homemade loaves, making them stand out in both appearance and taste.

Easy Release: The natural surface of the Pulp Banneton Basket facilitates easy release of the dough without sticking. This ensures that your bread maintains its desired shape and texture when transferring it to the baking vessel.

After each use, gently remove any excess flour or crumbs from the basket. You can do this by gently shaking the basket or using a soft brush. Avoid using water or soap, as it can damage the natural fibers and affect the basket’s performance.

Allow the Pulp Banneton Basket to air dry completely in a well-ventilated area. Ensure that it is thoroughly dry before storing, as any moisture left in the basket can lead to mold or mildew growth.

Store the Pulp Banneton Basket in a dry and cool place, away from direct sunlight or heat sources. Avoid storing it in humid areas to prevent the growth of mold. To maintain its shape, you can place a cloth or plastic bag inside the basket before storing.

Avoid Moisture: The Pulp Banneton Basket is not suitable for washing with water. Avoid exposing it to moisture, and do not soak or submerge it in water. If needed, gently wipe the basket with a dry cloth to remove any stubborn residue.

Over time, if the basket absorbs odors or loses its natural aroma, you can refresh it by placing it in a well-ventilated area for a few hours or in a low-temperature oven for a short period. This will help eliminate any lingering odors and restore its natural scent.

Cleaning: Gently remove any excess flour or crumbs from the basket after each use. Avoid using water or soap, as it may damage the natural fibers.

Drying: Allow the Pulp Banneton Basket to air dry completely in a well-ventilated area. Ensure it is thoroughly dry before storing to prevent mold or mildew growth.

Storage: Store the basket in a dry and cool place, away from direct sunlight or heat sources. To maintain its shape, consider using a cloth or plastic bag for protection during storage.

Avoid Moisture: The Pulp Banneton Basket is not suitable for washing with water. Avoid exposing it to moisture or submerging it in water.

Regular Usage: Regularly use the Pulp Banneton Basket to help maintain its structure and performance. The natural oils from the dough will further condition the basket over time.