Round Banneton Basket (TCKIT-23052)
Product Name: | Round Banneton Basket (TCKIT-23052) |
Material: | Rattan. |
Dimensions: | D20 x H8 cm |
Wholesale Prices: | 1- 5 usd/pcs |
MOQ: | 50 pcs/style/size/color |
Delivery time: | around 10-30 days |
Payment: | T/T, L/C, PayPal, Western Union |
Shipment: | By Air, by Sea, by Express |
Place of Origin: | Vietnam |
Manufactured: | by THANH CONG HANDICRAFT EXPORT CO., LTD |
Video: | YOUTUBE |
Customer Feedback: | SEE MORE |
Contact us: | CLICK HERE |
The Round Banneton Basket is a versatile tool cherished by bakers worldwide. Crafted with natural cane or rattan and featuring a distinctive woven construction, this round-shaped basket is specifically designed to shape dough into perfectly round loaves
Its supportive structure ensures that the dough maintains its shape and structure during the proofing process, resulting in beautifully baked bread with an even texture. The round Banneton basket’s moisture-absorbing properties help regulate dough hydration, creating a slightly dry crust and a moist interior. Moreover, its non-stick surface facilitates easy dough release, allowing for seamless transfer to the baking vessel.
Whether you’re a professional baker or a passionate home cook, the round Banneton basket is an indispensable tool for achieving round, well-risen loaves that are as visually appealing as they are delicious.
If you want to buy Banneton Basket or other Kitchenwares items in bulk, please email us at [email protected] or leave us a message at WhatsApp: +84967485411.
- Its round shape provides support and structure, resulting in beautifully rounded bread with even rise and leading consistent baking throughout the loaf.
- The woven construction promotes proper air circulation, allowing for uniform fermentation and excellent texture development.
- The natural cane or rattan material absorbs excess moisture, creating a slightly dry crust while maintaining desired moisture inside the loaf.
- The basket’s spiral pattern imprints an attractive design on the crust, enhancing the visual appeal of the bread.
- The non-stick nature of the basket facilitates easy dough release, simplifying the transfer to the baking vessel.
- It is suitable for various round-shaped bread recipes, making it a versatile tool for both professional and home bakers.
- Made from natural materials, the Banneton basket is environmentally friendly and long-lasting with proper care.
The primary feature of the round Banneton basket is its circular shape. This shape is specifically designed to shape dough into round loaves, such as boules or artisan bread.
Like other Banneton baskets, the round Banneton basket is typically constructed with natural cane or rattan in a woven pattern. This construction allows for proper airflow around the dough during proofing, ensuring consistent fermentation.
The natural cane or rattan material used in the basket’s construction possesses moisture-absorbing properties. It helps absorb excess moisture from the dough’s surface, promoting the development of a slightly dry crust while maintaining the desired moisture level inside the loaf.
The round Banneton basket has a non-stick surface that minimizes the risk of the dough sticking to the basket. This feature enables easy release of the dough before baking, preserving its shape and texture.
Round Banneton baskets are lightweight, making them easy to handle and store. Despite their lightness, they are constructed to be durable and long-lasting with proper care.
- Over time, the natural materials of the basket may dry out. To maintain their flexibility and durability, you can periodically season the basket by lightly misting it with water. Allow the basket to absorb the moisture before using or storing it.
- Before using the basket for the first time, lightly dust the interior with flour to prevent sticking. Tap out any excess flour.
- After each use, remove any excess flour or dough remnants from the basket. Gently tap the basket or use a soft brush to remove debris. Avoid using water or detergents, as they can damage the natural materials and affect their moisture-absorbing properties.
- Allow the basket to air dry completely after cleaning. Place it in a well-ventilated area or near a gentle heat source to ensure thorough drying. Avoid direct sunlight or excessive heat, as they can cause the materials to become brittle.
After each use, gently remove any residue and let the basket air dry completely before storing.
Keep the basket away from excessive moisture and do not soak it in water. Store it in a dry location to prevent mold or warping.
Alternate the use of multiple Banneton baskets to prevent wear. Avoid prolonged exposure to direct sunlight, which can fade or weaken the material.
Consider using a removable liner like linen or cotton to provide an extra layer of protection and facilitate easier cleaning.
Store the basket in a cool, dry place, and avoid placing heavy objects on top of it to maintain its shape.
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