What Can I Use Instead Of Coconut Cream?

Coconut cream is a common ingredient in many dishes and beverages from India, Thailand, Vietnam, and other Southeast Asian countries. However, not everyone can use coconut cream due to health reasons, taste preferences, or religious restrictions. So, What can I use instead of coconut cream to still preserve the flavor and richness of the dish? In this article, we will introduce you to some coconut cream substitutes that you can easily find and use in cooking.

1. What Can I Use Instead Of Coconut Cream

1.1. Soy milk

Healthier, tastier and more versatile, soy milk is one of the healthiest coconut milk alternatives available. In fact, it even beats coconut milk in every way. Soy milk is a traditional plant-based liquid derived from pure soybeans. Compared to the sweet and rich taste of coconut milk, soy milk has a relatively mild creamy flavor. 

Manufacturers often add sweeteners to soy milk to make it more delicious. Moreover, soy milk has a higher protein content than coconut milk, making it a much healthier choice and the plant-based liquid closest to cow’s milk in terms of nutritional value.

1.2.  Almond milk

Although almond milk does not have the super creamy texture of coconut milk and has a relatively thin consistency, it is still considered a great substitute for coconut milk. Many people prefer almond milk because of its neutral flavor, which is even refined when enhanced by a hint of sweetness, similar to coconut milk. Almond milk also boasts a very high nutritional profile with plenty of protein and very little fat per serving. In addition, it is a great source of vitamin E and D, which help keep your bones, skin and hair healthy.

1.3. Cashew milk

Cashew milk is a creamy nut milk that can be used in sauces, soups and smoothies. It is a drink with a mild sweetness similar to coconut milk.It has a smoother texture than other nut milks and mimics the thickness of cow’s milk. 

Cashew milk is low in calories and protein but contains more fat than most plant-based milks. A cup of pure cashew milk contains about 9 grams of carbohydrates, 5 grams of protein and 14 grams of fat, slightly higher than coconut milk.

1.4. Oat milk

Oat milk has a moderate sweetness and a pleasant creaminess. It is a nearly perfect substitute for coconut milk. Oat milk contains a lot of healthy nutrients, including vitamin B2 and B12, as well as high protein and fiber content.

Not to mention its role in lowering LDL cholesterol, which helps reduce heart-related diseases. In general, a healthy and delicious alternative to coconut milk. So, if you want more creaminess in your recipe, boost your oat milk with a little coconut oil to get a similar effect.

1.5.  Rice milk

Rice milk is not the best substitute, but it is the most benign choice. Rice milk is usually thinner than coconut milk, but it is a low-allergy food and suitable for many people. Because of its thinness, rice milk is not suitable for cooking thick dishes (noodle soup, curry…). On the contrary, it is a perfect ingredient for smoothies and porridge. In addition, rice milk is also a source of vitamin A, vitamin D and calcium, three of the most essential nutrients for the body to develop strong bones.

2. The Applications Of Coconut In Daily Life

Coconut is an incredibly versatile plant with numerous practical applications in human life. Here are some products derived from coconuts and their various uses:

Coconut Candle Bowls Wholesale: Crafted from 100% soy wax, which is derived from soybeans and does not produce any harmful chemicals or soot when burned. The soy wax is poured into real coconut shells, which are cleaned, polished and cut to create unique and beautiful containers. 

The coconut shells are also biodegradable and reusable, so you can reduce waste and enjoy them for a long time. Our Coconut Shell Soy Candles come in a variety of fragrances, such as vanilla, jasmine, lavender, sandalwood and more. Each candle has a burn time of about 20 hours, and emits a soothing and pleasant aroma that will fill your space with warmth and comfort.

Coconut Chopsticks: Crafted from coconut wood, coconut chopsticks are excellent for enjoying rice, noodles, and various other dishes. They are sturdy, resistant to warping and pests, and carry a subtle coconut fragrance.

Coconut Bowls Wholesale: Crafted from dried coconut shells, coconut bowls are perfect for serving food, beverages, or as decorative pieces. They are not only durable but also environmentally friendly, boasting an appealing appearance.

Coconut Spoons: Made from coconut wood, coconut spoons are perfect for savoring soups, porridge, and other culinary delights. They offer excellent hardness, do not bend or develop mold, and feature a delicate coconut scent.

Coconut Brooms: Crafted from coconut fiber, coconut brooms are highly efficient for sweeping floors, washing dishes, or even serving as construction material. They are renowned for their durability, resistance to breakage and fiber shedding, and impressive water resistance.

In conclusion, the versatility of coconut in our daily lives extends far beyond its culinary uses. So, the next time you find yourself wondering, “What can I use instead of coconut cream?” remember that creativity and resourcefulness can open doors to a world of exciting substitutions and innovations. Whether you’re seeking eco-friendly options or accommodating dietary preferences, there’s always a solution waiting to be discovered.  If you have any further questions, please don’t hesitate to contact Thanh Cong Craft email at [email protected] or message us at WhatsApp: +84967485411. Hope to serve you soon! Best regard!